SPOONFEED is an online literary magazine that publishes creative and experimental food writing, edited by Kat Payne Ware, a 2020 graduate of the UEA MA in Creative Writing (Poetry). Throughout December New Writing is being taken over by SPOONFEED with a collection of poems by UEA-connected writers, curated by Kat and fellow UEA alumnus Sean Wai Keung. You can read Sean’s editorial at spoonfeedmag.com/spoonfeed-x-new-writing.
